BEECHERS CHEESE

Beecher’s Handmade Cheese is best known for its signature Flagship, a cheddar-style cheese aged to develop a rich, nutty, and slightly sweet flavor with a smooth creamy texture. Made from local milk that is free of hormones and additives, Flagship has earned multiple national awards and is the foundation of Beecher’s most popular dishes, including their famous “World’s Best Mac and Cheese.” Each wheel is crafted in open kitchens where visitors can see the process firsthand, highlighting the company’s commitment to transparency, quality, and the art of cheesemaking.