TWIN SISTERS CREAMERY
WE HAVE A FOCUS ON COMMUNITY, EDUCATION AND LOCAL AGRICULTURE. WE ARE EXCITED TO SHARE OUR EXPERIENCE OF BUILDING A CREAMERY AND OUR PASSION FOR HOW QUALITY CHEESE IS MADE.
MISSION STATEMENT: TO PRODUCE EXCEPTIONAL, AWARD WINNING ARTISANAL CHEESES AND BUILD A SUCCESSFUL BUSINESS THAT IS A SOURCE OF PRIDE FOR OUR FAMILY AND COMMUNITY.
Showcasing at the Festival:
WHATCOM BLUE
AGED, FULL BODIED AND CREAMY OUR RAW MILK BLUE IS AGED A MINIMUM OF 60 DAYS, WITH ITS SAVORY FLAVOR PROFILE, WHATCOM BLUE STANDS PROUD ON A CHEESE BOARD AND COMPLIMENTS MANY RECIPES.